Tuesday, October 9, 2007

Port Orient - Darling Harbour, Sydney




Peking Duck - First Course (Pancakes)



Peking Duck - Second Course (San choy bow)



Chicken Chow Mein



Seafood Fried Rice



Mandarin-style Fillet Steak



Snowpeas, Beans & Broccoli



Steamed Ocean Perch with Tofu



Spicy Fried Flounder

4 comments:

cla said...

peking duck... one of those i cant swallow for some time to come...

Erique Fat Owl said...

Why not? They only serve you ONE piece of pancake and ONE piece of san choy bow...usually...

cla said...

not when smart ass felix is ordering... we had 4 pancake and 4 san choi bow each... the thought of it now is almost enough to make me puke... although since it was paid for i shouldnt complain much...

pancake
1st piece - yum
2nd piece - er... yum
3rd piece - ekh... yum???
4th piece - *bleurghhhh

then sang choi bow came.... ARRRRRGGGHHHHHHHH

Erique Fat Owl said...

Bwahwahwah! Maximum 2 laa...unless they have one of those wonderfully thin (I mean THIN) pancake skins like they have it in Jakarta's Shangri-La...I can eat loads of those...