this place is like a must every single visit...
more or less the obvious choice when we're in paragon at dinner time..
Soup of the day
Samsui Ginger Chicken
Beggar Bowl Tofu
Eleven Tong Poh Pork
this will send your cholesterol level shooting up... almost worth it though...
Ah Por Fan Shu Leaves
Ah Kong Fan Shu Leaves
the spicy version of the former
Claypot Sea Cucumber with Pork and Tofu
Steamed Uncle Lapan